Traveled west through Indian Gulch (pioneer designation), arriving on top of the mountains at S30, T3S, R70W, RBQ. Only known Indian trail identified as such paralleling Clear Creek Canyon to the north. Alps Mine Applewood Valley Church Arapaho Travois Trail Albert and Pearl Dake Residenceīuilt in 1886.
We are continually refining the contents. Still a work in progress, you can peruse the descriptions here. In 2020 it was transferred to Golden History Museum & Park, City of Golden. The database of almost 2,500 entries was first placed on the county’s website in the 1990s. A large committee was established, and its members scoured USGS quadrangles, history books, and other sources to write descriptions of areas with which they were familiar. Strain the gravy, discarding the vegetables, and season with salt and pepper to taste.Ĭarve the breast and serve with the gravy.In the mid-to-late 1980s, the Jefferson County Historical Commission embarked on an ambitious Place Names Project to research, document, and catalog known geographic place names in Jefferson County, both contemporary and historic. Bring to a boil and cook until thickened, about 3 minutes. Stir in the flour and cook for 2 minutes, stirring constantly. Scrape up any browned bits from the bottom of the pan with a wooden spoon. Add the reserved fat to the roasting pan and place on a burner over medium-high heat. Reserve 3 tablespoons of the fat discard the rest or the fat. Pour any pan drippings into a fat separator or small bowl. (The breast temperature will continue to rise to 170 degrees F as it rests.) Transfer the turkey to a cutting board and tent loosely with foil for 30 minutes. Roast until an instant-read thermometer inserted into the thickest part of the roast registers 160 degrees F, 2 to 2 1/2 hours. Set the turkey breast-side up in the pan. Scatter the vegetables on the bottom of a roasting pan just large enough to hold the turkey. Rub the turkey all over with the butter, including the cavity of the breast.
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